a n t i p a s t i
Antipasti di Verdure 🥬
House marinated/pickled/fermented vegetables 5
Please ask for current selection
Bread Basket 🥬🥬
rustic loaf made in house daily 6
add Bufala butter & flaky sea salt +5
La Cesarona
raw Tuscan kale and thin shaved cabbage salad with roasted butternut squash, house croutons, anchovy dressing, lemon, Parmigiano 16
Insalata di Pere, Noci e Pecorino 🥬 🥜
summer peaches, wild arugula, radicchio and fennel salad with Michigan bartlett pears, walnuts, balsamic dressing, pecorino Toscano, balsamic glaze 16
Burrata 🥬
imported Puglian creamy mozzarella, arugula, semi dried Italian cherry tomatoes, served with bread 17
Supplì al Telefono 🥬
tomato risotto croquettes with a center of molten mozzarella 11
Bufala e Prosciutto
imported Italian bufala mozzarella, sliced prosciutto di parma, served with bread 17
Polpette alla Romana
meatballs made with beef, pork, prosciutto, mortadella, ricotta, parmigiano, herbs and spices,
braised in tomato sauce, served with bread 15
l e p a s t e
Tagliatelle ai Funghi 🥬
fresh egg ribbon pasta, sauteed mixed mushrooms, white wine, herbs, Parmigiano 23
gluten free Caponi tagliatelle +2
Gnocchi Salsiccia, Cavolo Nero e Cipolla
fresh potato gnocchi with house pork sausage, braised Tuscan kale, caramelized onions, fennel pollen, pecorino Romano and breadcrumbs 24
gluten free Caponi rigatoni +2
Pappardelle al Ragù di Cinghiale
wide ribbon egg pasta, slow braised boar ragù made with red wine, tomato, aromatics and spices, topped with Parmigiano 25
gluten free Caponi tagliatelle +2
Ravioli di Zucca 🥬
Fresh pasta filled with filled with roasted butternut squash and ricotta, served in brown butter, sage and topped with crumbled amaretti 24
p i z z a r o m a n a
artisanal hand-pressed dough with soft, airy center and crispy crust
Margherita 🥬
Tomato, fresh mozzarella, basil, parmigiano 20
Bufalina 🥬
Tomato, fresh imported buffalo mozzarella, basil, parmigiano 22
Marinara 🥬🥬
Tomato, basil, oregano, garlic, cherry tomatoes 19
Quattro Stagioni 🥬
Tomato, fresh mozzarella, mushroom, artichoke, olives, basil, parmigiano 22
Tanti Formaggi 🥬
Mozzarella, basil, ricotta, smoked scamorza, fontina, gorgonzola, parmigiano, pecorino romano 23
add tomato sauce +2
Prosciutto, Rughetta e Burrata
Fresh mozzarella, semi dried cherry tomato, basil, garlic, arugula, prosciutto di parma, Puglian burrata, parmigiano 25
add tomato sauce +2
Capricciosa
tomato, fresh mozzarella, mushroom, artichoke, olives, basil, prosciutto cotto, parmigiano 23
Diavola Sbagliata
tomato, fresh mozzarella, spicy Italian salame, basil, smoked scamorza, parmigiano, spicy Italian honey 24
Italo-Americana
tomato, fresh mozzarella, basil, pork sausage, mushroom, olives, garlic, oregano, bell pepper, parmigiano 24
Circo Massimo
mozzarella, basil, melted leeks, pork sausage, ricotta, pecorino, black pepper 23
🥬 VEGETARIAN 🥬🥬 VEGAN
Please inform your server of any food allergies and dietary restrictions
Gratuity will be added to parties 6 or larger
We strive to serve you delicious authentic Italian dishes
Please enjoy them as intended
The Chicago Department of Public Health advises that consumption of raw or undercooked foods
may result in an increased risk of foodborne illness
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V I N I I T A L I A N I
Spumante | Sparkling
Prosecco DOC 11 / 44
Veneto, Gioiosa Treviso NV
Dry, fresh citrus, green apples, pear
Memoria d’Oro Lambrusco 12 / 48
Emilia, Lambrusco IGT
Friendly and effervescent organic red wine, served chilled- persistent, fruity, fresh and balanced
Rosato | Rose
Lavignone Rosato 14 / 56
Piemonte, Pico Maccario
Barbera DOC ‘24
intense and full with flowery notes, freshness on the palate leaves a silky and full sensation
Bianchi | Whites
Labianca 15 / 60
Liguria, Lunae,
Vermentino/Malvasia blend IGT ‘24
strong tropical notes accompanied by peppermint and white pepper, hints of sage and brine
Verdicchio dei Castelli di Jesi 14 / 56
Le Marche, Garofoli
Verdicchio DOC ‘24
soft but energetic texture, vibrant acidity, and flavors of white stone fruit intertwined with mineral threads
Rossi | Reds
Bardolino 15 /60
Veneto, Le Fraghe
Corvina/Rondinella blend ‘24
soft tannins, judicious acidity- hints of cherry, blueberry, cinnamon and black pepper
Appia Antica 400 17 / 68
Lazio, Tenuta Principe Alberico
Cabernet blend ‘23
balanced and full bodied
B I R R A I T A L I A N A
Menabrea Bionda 9 / 11.2oz
Pale lager, 4.8% abv
Menabrea Ambrata 9 / 11.2 oz
Amber, 5% abv
Birra Dolomiti Pils 9 / 11.2 oz
German-style Pilsner, 4.9% abv
C O C K T A I L I T A L I A N I
Spritz 14
Bikini Perso
tart cherry juice, prosecco, amarena cherry
Cupido Arrossendo
fratello hazelnut liqueur, contratto bitter,
prosecco, orange
Torino Spritz
vermouth di torino, prosecco, lemon
Amaro Spritz
meletti amaro, prosecco, lemon
Limoncello Spritz
limoncello, prosecco, lemon
Spritz Munno
casoni 1814 aperitivo, prosecco, orange
Negroni 16
Falso Negroni
casoni 1814 aperitivo, vermouth di torino, lambrusco, orange
Negroni Sbagliato
contratto bitter, vermouth di torino,
prosecco, orange
Fiori di Limone
limoncello, organic elderflower liqueur,
muscat grappa, lemon
Piccolo Gatto Nero
meletti amaro, vermouth di torino,
luis gin eight, lemon
Bellissimo
fratello hazelnut liqueur, contratto bitter, vermouth di torino, luis gin eight
Grappa Negroni
contratto bitter, vermouth di torino,
muscat grappa, orange
Negroni Munno
contratto bitter, vermouth di torino,
luis gin eight, orange
I M P O S T O R E
spirit-free cocktails 12
Spritz Impostore
spritz del conte NA, orange
Limoncello Spritz Impostore
spritz del conte lemoncello NA, lemon
Negroni Impostore
dhos bittersweet, dhos gin free, free spirits NA vermouth rosso, orange bitters, orange
B I B I T E I T A L I A N E
Italian Bottled Still / Sparkling Water
Lazio, Filette 6 / 750ml
Lurisia Gazzosa
Italian Lemon Soda 5 / 275ml
Lurisia Aranciata Rossa
Italian Blood Orange Soda 5 / 275ml