a n t i p a s t i
Antipasti di Verdure 🥬
House marinated/pickled/fermented vegetables 5
Please ask for current selection
Bread Basket 🥬🥬
Rustic loaf made in house daily 6
Bufala butter & flaky sea salt +5
La Cesarona
Raw Tuscan kale caesar salad with roasted butternut squash, shaved brussels sprouts, house croutons, anchovy dressing and parmigiano 16
Insalata di Pere e Noci 🥬
Wild arugula and radicchio salad with bartlett pears, fennel, walnuts, pecorino toscano, balsamic vinaigrette 15
Burrata 🥬
Imported Italian creamy mozzarella, arugula, cherry tomato, served with bread 17
Supplì al Telefono 🥬
Tomato risotto croquettes with a center of molten mozzarella 11
Bufala e Prosciutto
Imported Italian buffalo mozzarella, sliced prosciutto di parma, served with bread 17
Polpette alla Romana
Meatballs made with beef, pork, prosciutto, mortadella, ricotta, parmigiano, herbs and spices,
braised in tomato sauce, served with bread 15
l e p a s t e
Tagliatelle ai Funghi 🥬 🥬
Fresh long egg pasta dressed with sauteed cremini, shiitake and royal trumpet mushrooms, white wine, herbs, olive oil, parmigiano 23
gluten free Caponi tagliatelle +2
Gnocchi con Salsiccia e Cavolo Nero
Potato gnocchi with pork sausage, braised tuscan kale, caramelized onion, rosemary, fennel pollen, pecorino, crunchy breadcrumbs 24
gluten free Caponi tagliatelle +2
Pappardelle alla Bolognese
Wide ribbon egg pasta with traditional slow cooked wild boar bolognese ragù, made with red wine, tomato, aromatics, topped with parmigiano 25
gluten free dry pasta +2
Ravioli di Zucca 🥬
Fresh pasta filled with filled with roasted butternut squash and ricotta, served in brown butter, sage and hazelnuts 24
gluten free dry pasta +2
p i z z a a l l a r o m a n a
Artisanal hand-pressed dough with soft
and fluffy center and crispy crust
Margherita 🥬
Tomato, fresh mozzarella, basil, parmigiano 20
Bufalina 🥬
Tomato, fresh imported buffalo mozzarella, basil,
parmigiano 22
Marinara 🥬🥬
Tomato, basil, oregano, garlic, cherry tomatoes 19
Quattro Stagioni 🥬
Tomato, fresh mozzarella, mushroom, artichoke,
olives, basil, parmigiano 22
Tanti Formaggi 🥬
Mozzarella, basil, ricotta, smoked scamorza, fontina,
gorgonzola, parmigiano, pecorino romano 23
add tomato sauce +2
Prosciutto, Rughetta e Burrata
Fresh mozzarella, cherry tomato,
basil, garlic, arugula, prosciutto di parma,
imported Italian burrata, parmigiano 25
Capricciosa
Tomato, fresh mozzarella, mushroom, artichoke,
olives, basil, prosciutto, parmigiano 23
Diavola Sbagliata
Tomato, fresh mozzarella, spicy Italian salame,
basil, smoked scamorza, parmigiano,
spicy Italian honey 24
Italo-Americana
Tomato, fresh mozzarella, basil, pork sausage,
mushroom, olives, garlic, oregano, bell pepper,
parmigiano 24
Circo Massimo
Mozzarella, basil, melted leeks, pork sausage,
ricotta, pecorino, black pepper 23
🥬 VEGETARIAN 🥬🥬 VEGAN
Please inform your server of any food allergies
and dietary restrictions
We strive to serve you delicious
authentic Italian dishes
Please enjoy them as intended by Chef Adam
Gratuity will be added to parties 6 or larger
The Chicago Department of Public Health advises
that consumption of raw or undercooked foods may
result in an increased risk of foodborne illness
——————————————————————————
V I N I I T A L I A N I
Spumante | Sparkling 5oz / bottle
Prosecco DOC 11 / 44
Veneto, Gioiosa Treviso NV
Dry, fresh citrus, green apples, pear
Rosato | Rose
Piasa Rosato 12 / 48
Lombardia, Cordero Sangiorgio ‘23
Bright, vibrantly fruity and floral, aromas of wild strawberry, violets and rose. Intense cherry pink color
Bianchi | Whites
Sauvignon Blanc 14 / 56
Friuli, Via Alpina ‘22
Dry, vibrant, grapefruit, fresh cut grass
Vermentino DOC 14 / 56
Sardegna, Sella & Mosca La Cala ‘21
Firm acidity and a soft, balanced palate- tropical fruit and white flower notes, distinctive minerality
Dry Moscato 64
Sicilia, Marabino Muscatedda ‘22
Medium bodied, highly floral with beautiful overtones of stone fruits
Rossi | Reds
Dolcetto d’Alba DOC 15 /60
Piemonte, M. Marengo ‘23
Balanced, friendly and fruity with an intense ruby red color
Ciliegiolo 17 / 68
Toscana, Tenuta Aquilaia ‘21
Juicy with pronounced cherry notes
Cabernet Sauvignon Blend 17 / 68
Lazio, Tenuta Principe Alberico “Appia Antica” ‘22
Dry, robust, ripe fruit, spices, earthy, firm tannins
B I R R A I T A L I A N A
Menabrea Bionda 9 / 11.2oz
Pale lager, 4.8% abv
Menabrea Ambrata 9 / 11.2 oz
Amber, 5% abv
Birra Dolomiti Pils 9 / 11.2 oz
German-style Pilsner, 4.9% abv
C O C K T A I L I T A L I A N I
Spritz 14
Bikini Perso
tart cherry juice, prosecco, amarena cherry
Cupido Arrossendo
fratello hazelnut liqueur, contratto bitter,
prosecco, orange
Torino Spritz
vermouth di torino, prosecco, lemon
Amaro Spritz
meletti amaro, prosecco, lemon
Limoncello Spritz
limoncello, prosecco, lemon
Spritz Munno
casoni 1814 aperitivo, prosecco, orange
Negroni 16
Falso Negroni
casoni 1814 aperitivo, vermouth di torino, lambrusco, orange
Negroni Sbagliato
contratto bitter, vermouth di torino,
prosecco, orange
Fiori di Limone
limoncello, organic elderflower liqueur,
muscat grappa, lemon
Piccolo Gatto Nero
meletti amaro, vermouth di torino,
luis gin eight, lemon
Bellissimo
fratello hazelnut liqueur, contratto bitter, vermouth di torino, luis gin eight
Grappa Negroni
contratto bitter, vermouth di torino,
muscat grappa, orange
Negroni Munno
contratto bitter, vermouth di torino,
luis gin eight, orange
I M P O S T O R E
spirit-free cocktails 12
Spritz Impostore
spritz del conte NA, orange
Limoncello Spritz Impostore
spritz del conte lemoncello NA, lemon
Negroni Impostore
dhos bittersweet, dhos gin free, free spirits NA vermouth rosso, orange bitters, orange
B I B I T E I T A L I A N E
Italian Bottled Still / Sparkling Water
Lazio, Filette 6 / 750ml
Lurisia Gazzosa
Italian Lemon Soda 5 / 275ml
Lurisia Aranciata Rossa
Italian Blood Orange Soda 5 / 275ml